My lifelong Chemistry professor dad had taught us two fundamental concepts for health from an early age ... "Health enters through the mouth" and "chemicals". When I was 5 years old, I told my classmates that "chitos" were chemical products! haha. And this was 35 years ago!
Easy, fast and accessible, is the message that food marketing has reached the world population with resounding success.
If we look at processed products, we can see that there are ingredients that we cannot even pronounce. They are synthetic substances, which generate great complications in our health. One of them, and that goes unnoticed is monosodium glutamate, a flavor enhancer that is present in many snacks, its effect on the body is highly harmful, especially on the neurotransmitter system and kills neurons. Before buying a snack, let's take 30 seconds to find it and decide.
A real and fresh product has a high content of nutrients, versus a canned one, which no longer has nutritional value, has a lot of preservatives. The aluminum in the containers is a mental heavy that affects the Central Nervous System, causing nervousness, insomnia or anxiety.
Food is losing its real shape, we find it very fun to eat chicken nuggets in the shape of flowers or giraffes, or to provide croquettes for our pets that we love so much.
According to the Neurologist Doctor, David Perlmutter, the 30% of the world population today suffers from degenerative brain conditions such as Alzheimer's or Parkinson's, directly linked in the diet, especially to gluten gliadin.
"Health enters through the mouth" Taking advantage of the consumption of fresh, local and handmade is the fundamental basis for our health. It is ideal to take advantage of establishing that wonderful thought in our children from a young age. And for us ... it is never too late to make positive changes in our healthy habits.
I dedicate this post to my great teacher of life and professor of Chemistry Gerardo Inga.
Our mission with Yawi Natural is to add a healthy and conscious community🍀💚. Namaste🙏.